TOFU "FETA" TACO

Steph of @findingfullness showed us two different vegan taco ideas topped with tofu feta served on our grain-free, gluten-free Positively Plantain tortillas! Yummy! Scroll below for the recipe!

“Latest obsession- tofu feta lol can’t even type that with a straight face cause past me would have punched current me in the head for saying that but I swear it’s good!!! Especially on top of @positivelyplantain plantain tortillas, one with buffalo cauli and one with salsa and veggies. Can’t go wrong 🤷🏼‍♀‍
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Don’t really have a recipe but I blended a block of tofu (pressed of water) with a big spoonful of coconut oil, about two tablespoons each of lemon juice and apple cider vinegar, lotssss of salt and nutritional yeast, some pepper garlic and oregano. I let it harden up in the fridge and then crumble it on top of everything!”
— https://www.instagram.com/p/b0a5-rijiiy/?igshid=1j87vf3tgomii

 

RECIPE

Steph @findingfullness

INGREDIENTS:

  • POSITIVELY PLANTAIN TORTILLAS. 

  • 1-2 PIECES LETTUCE 

  • 1 BLOCK EXTRA-FIRM TOFU

  • 1 TABLESPOON COCONUT OIL

  • 2 TABLESPOONS LEMON JUICE

  • 2 TABLESPOONS APPLE CIDER VINEGAR 

  • 1 TEASPOON BLACK PEPPER

  • 2 TEASPOONS DRIED OREGANO 

  • 1 TEASPOON GARLIC POWDER

  • 1 TABLESPOON NUTRITIONAL YEAST

  • 4-6 CAULIFLOWER FLORETS

  • BUFFALO SAUCE OF CHOICE 

  • 1/4 CUP FROZEN VEGGIES, HEATED. 

  • 1 TABLESPOON OF SALSA OF CHOICE

  • 1/4 AVOCADO, SLICED 

INSTRUCTIONS:

  1. Place a block of tofu with paper towels underneath and on top of the block and then set something heavy (such as a pan) on it and let it sit for 10 minutes to remove excess water from the tofu. 

  2. Blend the block of tofu in a blender then add coconut oil, lemon juice, apple cider vinegar, dried oregano, black pepper, nutritional yeast, and garlic. Store in the fridge overnight. 

  3. Steam cauliflower florets and coat in buffalo sauce and set aside. 

  4. Slice avocado.

  5. Heat individual tortillas on a dry pan until slightly browned, pliable, and fully heated. 

  6. In one tortilla add veggies, salsa, avocado, and feta. In the other tortilla add buffalo cauliflower, lettuce, and sprinkle with tofu feta.

  7. Serve immediately and enjoy!

-https://sfaust21.wixsite.com/findingfullness

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